Carrer Sant Ponç 7 bajo, 46702 Gandia (Valencia)
962.867.318
RESTAURANTE TELERO GANDIA
Where to eat and dine well in Gandia

The four

DATA SHEET

DO
Pago Chozas Carrascal
Type
Pink
Cellar
Pago Chozas Carrascal
To nothing
None
Graduation
14th
Presentation
75 cl
Grapes
Tempranillo, Garnacha, Syrah, Merlot
Country
Spain
Region
Valencian Community
Elaboration
Young Pink. Harvest of each variety separately. Bleeding of each variety is done after skin maceration at 10ºC for 7-10 hours. The four musts that ferment with indigenous yeasts are made at a controlled temperature between 17-19 ºC.
Tasting note
Color: intense currant pink. Clean and shiny. Nose: intense and expressive, with aromas reminiscent of violets and candied red fruits. Palate: Fresh and creamy, powerful, long and sweet, due to the balance between the four varieties.
Pairing
Rice, Fish, Pasta
Price
20.9€
Store
12.9€
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