TAKE AWAY MENU DECEMBER 24-31, 2022

RESTAURANTE TELERO GANDIA
Where to eat and dine well in Gandia

Optimum Magellan

DATA SHEET

DO
Ribera del Duero
Type
Red
Cellar
Selection Cesar Muñoz
To nothing
None
Graduation
14.5º
Presentation
75 cl
Grapes
Tempranillo
Country
Spain
Region
Castilla y León
Elaboration
Made with Tempranillo vines from two vineyards over 100 years old. Gravel soils at 1,000 meters of altitude. Fermented in 8,000-liter oak vats with native yeasts and aged for 20 months in French oak barrels. Rest of 2 years in bottle.
Tasting note
- View: purple cherry red, very covered with layer. - Nose: aromas of fresh black fruit, very toasted, sweet spices, chocolate. - Mouth: powerful and friendly, complex and fresh mineral finish.
Pairing
Meats
Price
109.9€
Store
90.9€
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