TAKE AWAY MENU DECEMBER 24-31, 2022

RESTAURANTE TELERO GANDIA
Where to eat and dine well in Gandia

Bornos SB Palace

DATA SHEET

DO
Wheel
Type
White
Cellar
Bornos Palace
To nothing
None
Graduation
13th
Presentation
75 cl
Grapes
Sauvignon blanc
Country
Spain
Region
Castilla y León
Elaboration
Harvest: Mechanical Fermentation Tanks: Stainless steel Fermentation Temperature: 14-16oC Fermentation Time: 12-16 days Filtration: With diatomaceous earth / Amicrobic Clarification: With bentonite
Tasting note
Bright pale yellow color. Intense varietal aromas, with notes of tropical fruit and flowers. Fresh, tasty and well balanced.
Pairing
Price
16.9€
Store
7.9€
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