Carrer Sant Ponç 7 bajo, 46702 Gandia (Valencia)
962.867.318
2 December, 2019

Takeaway Menus 2019 Restaurants in Gandia

Menus to take away Christmas Eve and New Years Eve Restaurant Telero 2019

Menú para llevar 2019 | Restaurante Telero Gandia

Takeaway Menus 2019 Restaurants in Gandia

If on Christmas Eve or New Year's Eve you do not feel like cooking. Restaurante Telero de Gandia gives you the solution ..
Choose our takeaway menu, and enjoy at home without any hassle the best party for you ... !!!

STARTERS

Telero Salad with Citrus Mayonnaise Foamica Foie Cream with Fig Jam and Mistela Reduction

Table of 5 International Cheeses from Spain, France and England

Scallop Telero with Vegetables in Ginger Gratin with Honey Allioli

Optional Boiled Quisquilla (+ 6 €)

PRINCIPAL TO CHOOSE

Monkfish Suquet with Gambón

Veal cheek with Spanish sauce

DESSERT TO CHOOSE

Kinder Bueno Chocolate and Cream Mouse

Cheese Cream with Red Fruits

PRICE € 30

My name is José Raúl Fenollar Martínez and I am in love with gastronomy, basketball and technology. Ex-basketball player, ex-computer programmer, physical therapist ... and now RESTORER. Owner with my wife Dora Monzó (true soul of the kitchen), of the Telero Restaurant, a very personal project, in which we seek complicity with our clients, to try to reach full satisfaction on each of their visits.

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