White wine made from vines of the native Albillo variety. From the Bocigas farm, located at 1,000 meters above sea level. Through manual harvesting and without the use of presses, only the flower must is obtained. Fermentation in 500L French oak barrels, in which it remains for 5 months.
Tasting note
At this altitude, the extreme climate shapes the fresh aromas and balanced palate. The thermal amplitude between day and night during the maturation period allows for slow maturation and perfect aromatic conservation. Its limestone soils with a high presence of sand and clay help shape its concentration and typicality. Elegant and bright greenish-yellow color, with golden reflections. Fresh aromatic nuances of apricot, pineapple, grapefruit, notes of white flowers and some herbaceous notes. In addition, the subtle aromas of fermentation and aging in barrels provide a unique freshness, elegance and complexity. Fresh and elegant entry, with breadth on the palate along with its persistent and fruity aftertaste.
Pairing
Rice, Fish
Price
27.9€
Store
19.7€
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